Peeps S’mores
These Peeps S’mores offer a fun and easy twist on the classic treat—no campfire needed! Soft, melty Peeps marshmallows are microwaved until perfectly gooey, then sandwiched between crisp graham crackers and rich chocolate. The result is a sweet, colorful, and irresistibly gooey bite that’s perfect for a quick treat or a playful dessert any time of year.
Recipe - Flint #39
Peeps S’mores
Prep Time15 Minutes
Servings10
0Ingredients
1 cup white chocolate chips or melting wafers
10 Peeps Marshmallows
20 graham cracker halves (10 whole crackers)
pastel sprinkles, for decorating
Directions
- Melt the white chocolate according to package directions. Partially dip half of each graham cracker half into the chocolate. Add sprinkles to the dipped portion immediately. Place on parchment paper to let the chocolate harden.
- Place an undipped graham cracker half on a microwave-safe plate, and set one of the marshmallows on top. Microwave for 10 to 20 seconds until the marshmallow is soft and slightly melted. Place the decorated graham cracker half on top, and press down. Repeat with remaining ingredients. Serve immediately.
Nutritional Information
Per Serving (1): Calories: 183, Fat: 8 g (4 g Saturated Fat), Cholesterol: 0 mg, Sodium: 58 mg, Carbohydrates: 26 g, Fiber: 0 g, Protein: 1 g
15 minutes
Prep Time
0 minutes
Cook Time
10
Servings
Shop Ingredients
Makes 10 servings
Ghirardelli Melting Wafers, Vanilla Flavored, White - 10 Ounce
$6.99$0.70/oz
Peeps Candy, Marshmallow Chicks - 5 Each
$0.99 was $1.29$0.20 each
HONEY MAID Graham Crackers - 14.4 Ounce
$5.49$0.38/oz
Betty Crocker Sprinkles, Red Sugar - 2.25 Ounce
$2.99$1.33/oz
Nutritional Information
Per Serving (1): Calories: 183, Fat: 8 g (4 g Saturated Fat), Cholesterol: 0 mg, Sodium: 58 mg, Carbohydrates: 26 g, Fiber: 0 g, Protein: 1 g
Directions
- Melt the white chocolate according to package directions. Partially dip half of each graham cracker half into the chocolate. Add sprinkles to the dipped portion immediately. Place on parchment paper to let the chocolate harden.
- Place an undipped graham cracker half on a microwave-safe plate, and set one of the marshmallows on top. Microwave for 10 to 20 seconds until the marshmallow is soft and slightly melted. Place the decorated graham cracker half on top, and press down. Repeat with remaining ingredients. Serve immediately.